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Washington Raised Beef

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49 Products
  • Bone-in Ribeye

    A richly marbled, bone-in steak with bold beef flavor, ideal for grilling or pan-searing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1.25-1.5 lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $36.99/lb
  • Boneless Ribeye

    A richly marbled steak with a tender bite, ideal for grilling or pan-searing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1-1.25 lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $39.99/lb
  • Standing Rib Roast

    A bone-in rib roast with rich marbling, ideal for a centerpiece roast dinner. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1.5lb per rib. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $36.99/lb
  • Back Ribs

    21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 8-16oz per rib. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $21.99/lb
  • NY Strip (boneless)

    A classic strip steak with bold beef flavor and a firm, tender bite, ideal for grilling or searing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 12oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $36.99/lb
  • Porterhouse

    A generous bone-in steak combining strip and tenderloin, ideal for grilling and sharing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1.5 lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $31.99/lb
  • T-Bone

    A bone-in steak combining strip steak and a portion of tenderloin, ideal for grilling. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1.25 lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $27.99/lb
  • Tenderloin (whole)

    A tender, lean cut with mild beef flavor, suited to roasting whole or portioning into steaks. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 5 lb per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $46.99/lb
  • Filet Mignon

    A tender, lean steak with a mild beef flavor, ideal for pan-searing or grilling. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 4-6 oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $49.99/lb
  • Chateaubriand

    21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 6 oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $49.99/lb
  • Top Sirloin

    A versatile steak with bold beef flavor, suited to grilling, pan-searing, or steak salads. 21 day dry-aged, pasture raised, grass fed, non-GMO grain — Washington Beef Ingredients: Beef Portion size guide: approximately 10oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $23.99/lb
  • Top Sirloin (center-cut)

    A lean, flavorful center-cut sirloin steak, suited to grilling or pan-searing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain — Washington Beef Ingredients: Beef Portion size guide: approximately 10oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $24.99/lb
  • Coulotte/Picanha

    A flavorful sirloin-cap cut suited to roasting whole or slicing into steaks for the grill. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 2.5 lb per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $27.99/lb
  • Tri-Tip

    A flavorful roast suited to grilling or oven roasting; slice across the grain to serve. 21 day dry-aged, pasture raised, grass fed, non-GMO grain — Washington Beef Ingredients: Beef Portion size guide: approximately 3 lb per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $23.99/lb
  • Sirloin Flap (Bavette)

    A loose-grained, flavorful steak that takes well to marinades; grill and slice across the grain. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1 lb per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $29.99/lb
  • Chuck Roll (roast)

    A flavorful roast that becomes tender with slow braising, ideal for pot roast and shredded beef. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 3 lb per roast. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $16.99/lb
  • Chuck Eye Steak

    A flavorful shoulder steak with generous marbling, suited to grilling or pan-searing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 12oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $16.99/lb
  • Flat Iron

    A tender, flavorful shoulder steak suited to grilling or pan-searing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 10oz lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $26.99/lb
  • Denver Steak

    A marbled shoulder steak with a tender bite, ideal for grilling or pan-searing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 10oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $29.99/lb
  • Shoulder Clod Roast

    A flavorful shoulder roast suited to slow braising, pot roast, and shredded beef. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 3 lb per roast. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $12.99/lb
  • Top Round (London Broil)

    A lean, flavorful cut that takes well to marinades; slice thinly across the grain after cooking. 21 day dry-aged, pasture raised, grass fed, non-GMO grain — Washington Beef Ingredients: Beef Portion size guide: approximately 2 lb per roast. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $14.99/lb
  • Bottom Round Roast

    A lean roast suited to gentle roasting and thin slicing, or slow braising until tender. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 3 lb per roast. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $12.99/lb
  • Eye of Round

    A very lean roast suited to gentle cooking and thin slicing for roast beef. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 2 lb per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $12.99/lb
  • Sirloin Tip Roast

    A lean roast with a firm texture, suited to gentle roasting and thin slicing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 3 lb per roast. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $13.99/lb
  • Plate Short Ribs

    Large, meaty ribs with rich flavor, ideal for slow smoking or braising. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 6-12oz per rib. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $29.99/lb
  • Inside Skirt

    A thin, boldly flavored steak that takes well to marinades and quick grilling. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1 lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $24.99/lb
  • Outside Skirt (Fajita)

    A flavorful, loose-grained steak ideal for marinades, quick grilling, and sliced fajitas. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1 lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $29.99/lb
  • Flank Steak

    A lean, flavorful steak that takes well to marinades; grill and slice across the grain. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1 lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $27.99/lb
  • Hanger Steak

    A richly flavored steak suited to a hot sear; slice across the grain before serving. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 8oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $26.99/lb
  • Whole Packer Brisket

    A whole brisket with both point and flat, ideal for long, slow smoking or braising. 21 day dry-aged, pasture raised, grass fed, non-GMO grain — Washington Beef Ingredients: Beef Portion size guide: approximately 14 lb per brisket. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $11.99/lb
  • Brisket Flat

    The leaner section of brisket, ideal for slow smoking, braising, and neat slices. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 6 lb per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $12.99/lb
  • Brisket Point

    A richly marbled brisket cut suited to slow smoking, braising, and burnt ends. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 6 lb per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $10.99/lb
  • Oxtail

    21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $16.99/lb
  • Ground Beef 80/20

    A juicy, full-flavored grind with 80% lean beef and 20% fat, ideal for burgers and meatballs. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: 1 lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $12.99/lb
  • Ground Beef 85/15

    A versatile grind with 85% lean beef and 15% fat, suited to tacos, meatloaf, and everyday cooking. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: 1 lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $12.99/lb
  • Prime Burger Blend

    A flavorful beef blend suited to juicy burgers, meatballs, and meatloaf enriched with pellicle for a deep beefy flavor. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: 1 lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $12.85/lb
  • Stew Meat

    Beef pieces suited to slow simmering in stews, braises, and hearty casseroles. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: 1 lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $12.99/lb
  • Rib Roast

    A richly marbled roast with full beef flavor, suited to a centerpiece roast dinner. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1.25lb per rib. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $39.99/lb
  • Kidney

    Pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: 1.5 lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $7.34/lb
  • Liver

    Pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: 4oz lb per slice. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $10.09/lb
  • Heart

    21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $11.99/lb
  • Beef Shanks

    21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $9.91/lb
  • Soup Bones

    Washington Beef Ingredients: Beef Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $4.96/lb
  • Chuck Short Rib

    Rich, meaty ribs that become tender with slow braising or smoking. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 6-12oz per rib. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $15.60/lb
  • Teres Major/Mock Tender

    21 day dry-aged, pasture raised, grass fed, non-GMO grain — Washington Beef Ingredients: Beef Portion size guide: approximately 12oz per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $32.99/lb
  • NY Strip (bone-in)

    A bone-in strip steak with bold beef flavor and a firm, tender bite, ideal for grilling. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1 lb per steak. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $33.99/lb
  • Marrow Bones

    Pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $8.26/lb
  • Stir-fry Meat

    Beef strips suited to quick cooking in a hot pan with vegetables and your favorite sauce. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: 1 lb per portion. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $12.50/lb
  • Tenderloin Tips

    Tail ends from the tenderloin is perfect for lean, hyper-tender stir-fry or small medallions of tenderloin — Washington Beef Ingredients: Beef Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.
    $32.99/lb

Bainbridge Craft Butchery Location and Hours

(206) 804-6404
8895 Three Tree Lane, Unit 9, Bainbridge Island, WA 98110
Closed • Opens Saturday at 2PM
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