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  • Bainbridge Craft Butchery

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8895 Three Tree Lane, Unit 9, Bainbridge Island, WA
Beef
Pork and Lamb
Sausage and Ready-To-Cook
Chicken, Turkey and Duck
Bacon and Ham

Beef

Washington Raised Beef

  • Bone-in Ribeye - 1.5lb, Washington Raised Beef

    $47.41

  • Bone-in Ribeye - 1.5lb, Washington Raised F1 Wagyu

    $57.78

  • Bone-in Ribeye - 1.25lb, Washington Raised Beef

    $39.51

  • Bone-in Ribeye - 1.25lb, Washington Raised F1 Wagyu

    $48.15

  • Boneless Ribeye - 14oz, Washington Raised Beef

    $30.34

  • Boneless Ribeye - 1.125lb, Washington Raised Beef

    $39.00

  • Boneless Ribeye - 14oz, Washington Raised F1 Wagyu

    $36.97

  • Boneless Ribeye - 1.125lb, Washington Raised F1 Wagyu

    $47.53

  • Tomahawk - 2.5lb, Washington Raised Beef

    $86.68

  • Tomahawk - 2.5lb, Washington Raised F1 Wagyu

    $105.62

  • Standing Rib Roast - 4lb, Washington Raised Beef

    $134.60

  • Standing Rib Roast - 6lb, Washington Raised Beef

    $201.90

  • Standing Rib Roast - 4lb, Washington Raised F1 Wagyu

    $164.00

  • Standing Rib Roast - 6lb, Washington Raised F1 Wagyu

    $246.00

  • NY Strip (bone-in) - 1lb, Washington Raised Beef

    $32.63

  • NY Strip (bone-in) - 1lb, Washington Raised F1 Wagyu

    $39.76

  • NY Strip (boneless) - 12oz, Washington Raised Beef

    $26.00

  • NY Strip (boneless) - 12oz, Washington Raised F1 Wagyu

    $31.69

  • Porterhouse - 1.5lb, Washington Raised Beef

    $52.01

  • Porterhouse - 2lb, Washington Raised Beef

    $69.34

  • Porterhouse - 1.5lb, Washington Raised F1 Wagyu

    $63.38

  • Porterhouse - 2lb, Washington Raised F1 Wagyu

    $84.50

  • T-Bone - 1.25lb, Washington Raised Beef

    $38.24

  • T-Bone - 1.75lb, Washington Raised Beef

    $53.53

  • T-Bone - 1.25lb, Washington Raised F1 Wagyu

    $46.60

  • T-Bone - 1.75lb, Washington Raised F1 Wagyu

    $65.24

  • Filet Mignon - 8oz, Washington Raised Beef

    $25.18

  • Filet Mignon - 10oz, Washington Raised Beef

    $31.48

  • Filet Mignon - 8oz, Washington Raised F1 Wagyu

    $30.69

  • Filet Mignon - 10oz, Washington Raised F1 Wagyu

    $38.36

  • Top Sirloin - 10oz, Washington Raised Beef

    $12.74

  • Top Sirloin - 10oz, Washington Raised F1 Wagyu

    $15.53

  • Top Sirloin (center-cut) - 10oz, Washington Raised Beef

    $17.21

  • Top Sirloin (center-cut) - 10oz, Washington Raised F1 Wagyu

    $20.97

  • Coulotte/Picanha - 2.4lb, Washington Raised Beef

    $58.73

  • Coulotte/Picanha - 2.4lb, Washington Raised F1 Wagyu

    $71.57

  • Tri-Tip - 2lb, Washington Raised Beef

    $40.38

  • Tri-Tip - 3lb, Washington Raised Beef

    $60.57

  • Tri-Tip - 2lb, Washington Raised F1 Wagyu

    $49.20

  • Tri-Tip - 3lb, Washington Raised F1 Wagyu

    $73.80

  • Sirloin Flap (Bavette) - 1lb, Washington Raised Beef

    $22.02

  • Sirloin Flap (Bavette) - 1lb, Washington Raised F1 Wagyu

    $26.84

  • Chuck Roll (roast) - 3lb, Washington Raised Beef

    $51.99

  • Chuck Roll (roast) - 4lb, Washington Raised Beef

    $69.32

  • Chuck Eye Steak - 12oz, Washington Raised Beef

    $12.23

  • Chuck Eye Steak - 8oz, Washington Raised Beef

    $8.15

  • Flat Iron - 10oz, Washington Raised Beef

    $12.11

  • Flat Iron - 14oz, Washington Raised Beef

    $16.95

  • Denver Steak - 10oz, Washington Raised Beef

    $12.62

  • Chuck Short Rib - 1.5lb, Washington Raised Beef

    $25.99

  • Chuck Short Rib - 2lb, Washington Raised Beef

    $34.66

  • Shoulder Clod Roast - 3lb, Washington Raised Beef

    $33.03

  • Shoulder Clod Roast - 4lb, Washington Raised Beef

    $44.04

  • Top Round (London Broil) - 2lb, Washington Raised Beef

    $25.70

  • Top Round (London Broil) - 3lb, Washington Raised Beef

    $38.55

  • Top Round (London Broil) - 2lb, Washington Raised F1 Wagyu

    $31.32

  • Top Round (London Broil) - 3lb, Washington Raised F1 Wagyu

    $46.98

  • Bottom Round Roast - 3lb, Washington Raised Beef

    $33.03

  • Bottom Round Roast - 4lb, Washington Raised Beef

    $44.04

  • Bottom Round Roast - 3lb, Washington Raised F1 Wagyu

    $40.26

  • Bottom Round Roast - 4lb, Washington Raised F1 Wagyu

    $53.68

  • Eye of Round - 2lb, Washington Raised Beef

    $22.02

  • Eye of Round - 3lb, Washington Raised Beef

    $33.03

  • Eye of Round - 2lb, Washington Raised F1 Wagyu

    $26.84

  • Eye of Round - 3lb, Washington Raised F1 Wagyu

    $40.26

  • Sirloin Tip Roast - 3lb, Washington Raised Beef

    $44.04

  • Sirloin Tip Roast - 4lb, Washington Raised Beef

    $58.72

  • Sirloin Tip Roast - 3lb, Washington Raised F1 Wagyu

    $53.67

  • Sirloin Tip Roast - 4lb, Washington Raised F1 Wagyu

    $71.56

  • Plate Short Ribs - 2lb, Washington Raised Beef

    $36.70

  • Plate Short Ribs - 2lb, Washington Raised F1 Wagyu

    $44.74

  • Inside Skirt - 1lb, Washington Raised Beef

    $22.02

  • Inside Skirt - 1.5lb, Washington Raised Beef

    $33.03

  • Inside Skirt - 1lb, Washington Raised F1 Wagyu

    $26.84

  • Inside Skirt - 1.5lb, Washington Raised F1 Wagyu

    $40.26

  • Outside Skirt (Fajita) - 1lb, Washington Raised Beef

    $20.39

  • Outside Skirt (Fajita) - 1.5lb, Washington Raised Beef

    $30.59

  • Outside Skirt (Fajita) - 1lb, Washington Raised F1 Wagyu

    $24.85

  • Outside Skirt (Fajita) - 1.5lb, Washington Raised F1 Wagyu

    $37.28

  • Flank Steak - 1lb, Washington Raised Beef

    $19.37

  • Flank Steak - 1.5lb, Washington Raised Beef

    $29.05

  • Flank Steak - 1lb, Washington Raised F1 Wagyu

    $23.61

  • Flank Steak - 1.5lb, Washington Raised F1 Wagyu

    $35.41

  • Hanger Steak - 8oz, Washington Raised Beef

    $11.21

  • Hanger Steak - 1lb, Washington Raised Beef

    $22.43

  • Hanger Steak - 8oz, Washington Raised F1 Wagyu

    $13.67

  • Hanger Steak - 1lb, Washington Raised F1 Wagyu

    $27.34

  • Whole Packer Brisket - 8lb, Washington Raised Beef

    $124.00

  • Whole Packer Brisket - 8lb, Washington Raised F1 Wagyu

    $151.12

  • Brisket Flat - 4lb, Washington Raised Beef

    $66.08

  • Brisket Point - 3lb, Washington Raised Beef

    $44.04

  • Ground Beef 80/20 - 1lb, Washington Raised Beef

    $13.25

  • Prime Burger Blend - 1lb, Washington Raised Beef

    $14.27

  • Prime Burger Blend - 2lb, Washington Raised Beef

    $28.54

  • Prime Burger Blend - 1lb, Washington Raised F1 Wagyu

    $17.40

  • Prime Burger Blend - 2lb, Washington Raised F1 Wagyu

    $34.80

  • Rib Roast - 4lb, Washington Raised Beef

    $134.60

  • Rib Roast - 6lb, Washington Raised Beef

    $201.90

  • Rib Roast - 4lb, Washington Raised F1 Wagyu

    $164.00

  • Rib Roast - 6lb, Washington Raised F1 Wagyu

    $246.00

  • Tenderloin (whole) - 5lb, Washington Raised Beef

    $239.60

  • Stew Meat - 1lb, Washington Raised Beef

    $12.85

  • Stir-fry Meat - 1lb, Washington Raised Beef

    $12.85

  • Ground Chuck - 1lb, Washington Raised Beef

    $13.25

  • Ground Chuck - 2lb, Washington Raised Beef

    $26.50

  • Ground Beef 80/20 - 2lb, Washington Raised Beef

    $26.50

  • Ground Beef 85/15 - 1lb, Washington Raised Beef

    $13.25

  • Ground Beef 85/15 - 2lb, Washington Raised Beef

    $26.50

Pork and Lamb

Washington Raised Pork

  • Center-Cut Bone-In Chop - 14oz, Washington Raised Pork

    $8.61

  • Center-Cut Boneless Chop - 12oz, Washington Raised Pork

    $7.81

  • Center-Cut Boneless Chop - 1lb, Washington Raised Pork

    $10.42

  • Porterhouse Chop - 14oz, Washington Raised Pork

    $9.62

  • Double-Cut Chop (Cowboy) - 1.5lb, Washington Raised Pork

    $18.23

  • Double-Cut Chop (Cowboy) - 2lb, Washington Raised Pork

    $24.30

  • Bone-In Loin Roast (rack) - 3lb, Washington Raised Pork

    $33.00

  • Bone-In Loin Roast (rack) - 4lb, Washington Raised Pork

    $44.00

  • Boneless Loin Roast - 2lb, Washington Raised Pork

    $22.00

  • Boneless Loin Roast - 3lb, Washington Raised Pork

    $33.00

  • Pork Tenderloin - 1lb, Washington Raised Pork

    $10.42

  • Pork Tenderloin - 1.5lb, Washington Raised Pork

    $15.63

  • Baby Back Ribs - 1.5lb, Washington Raised Pork

    $16.50

  • Baby Back Ribs - 2lb, Washington Raised Pork

    $22.00

  • Boston Butt (boneless) - 3lb, Washington Raised Pork

    $20.82

  • Boston Butt (boneless) - 5lb, Washington Raised Pork

    $34.70

  • Shoulder Steak - 12oz, Washington Raised Pork

    $6.07

  • Shoulder Steak - 1lb, Washington Raised Pork

    $8.10

  • Country-Style Ribs - 1.5lb, Washington Raised Pork

    $10.41

  • Country-Style Ribs - 2lb, Washington Raised Pork

    $13.88

  • Fresh Belly (skin-on) - 2lb, Washington Raised Pork

    $20.84

  • Fresh Belly (skin-on) - 4lb, Washington Raised Pork

    $41.68

  • Fresh Belly (skinless) - 2lb, Washington Raised Pork

    $19.68

  • Fresh Belly (skinless) - 4lb, Washington Raised Pork

    $39.36

  • Spare Ribs (whole) - 2lb, Washington Raised Pork

    $16.20

  • Spare Ribs (whole) - 3lb, Washington Raised Pork

    $24.30

  • St. Louis Ribs - 1.5lb, Washington Raised Pork

    $13.89

  • St. Louis Ribs - 2lb, Washington Raised Pork

    $18.52

  • Fresh Ham (boneless) - 3lb, Washington Raised Pork

    $27.78

  • Fresh Ham (boneless) - 5lb, Washington Raised Pork

    $46.30

  • Ham Steak - 1lb, Washington Raised Pork

    $8.68

  • Ham Steak - 1.5lb, Washington Raised Pork

    $13.02

  • Ground Pork - 1lb, Washington Raised Pork

    $6.37

  • Ground Pork - 2lb, Washington Raised Pork

    $12.74

Oregon Raised Lamb

  • Rack of Lamb (8-rib; Frenched) - 1.75lb, Oregon Raised Lamb

    $67.08

  • Rack of Lamb (8-rib; Frenched) - 2lb, Oregon Raised Lamb

    $76.66

  • Rack of Lamb (standard) - 1.75lb, Oregon Raised Lamb

    $59.41

  • Rack of Lamb (standard) - 2lb, Oregon Raised Lamb

    $67.90

  • Rib Chops (Frenched) - 4oz, Oregon Raised Lamb

    $8.21

  • Rib Chops (Frenched) - 5oz, Oregon Raised Lamb

    $10.27

  • Rib Chops (standard) - 4oz, Oregon Raised Lamb

    $7.12

  • Rib Chops (standard) - 5oz, Oregon Raised Lamb

    $8.90

  • Loin Chops - 6oz, Oregon Raised Lamb

    $9.45

  • Loin Chops - 8oz, Oregon Raised Lamb

    $12.60

  • Boneless Loin - 1lb, Oregon Raised Lamb

    $35.04

  • Boneless Loin - 1.5lb, Oregon Raised Lamb

    $52.56

  • Saddle (bone-in) - 2lb, Oregon Raised Lamb

    $54.76

  • Saddle (bone-in) - 3lb, Oregon Raised Lamb

    $82.14

  • Lamb Tenderloin - 1lb, Oregon Raised Lamb

    $35.04

  • Lamb Tenderloin - 1.5lb, Oregon Raised Lamb

    $52.56

  • Leg (boneless) - 3lb, Oregon Raised Lamb

    $55.86

  • Leg (boneless) - 5lb, Oregon Raised Lamb

    $93.10

  • Shoulder (boneless) - 2lb, Oregon Raised Lamb

    $32.86

  • Shoulder (boneless) - 4lb, Oregon Raised Lamb

    $65.72

  • Shoulder Chops - 8oz, Oregon Raised Lamb

    $7.67

  • Shoulder Chops - 10oz, Oregon Raised Lamb

    $9.58

  • Blade Chops - 8oz, Oregon Raised Lamb

    $7.12

  • Blade Chops - 10oz, Oregon Raised Lamb

    $8.90

  • Fore Shank - 12oz, Oregon Raised Lamb

    $11.00

  • Hind Shank - 12oz, Oregon Raised Lamb

    $11.50

  • Ground Lamb - 1lb, Oregon Raised Lamb

    $12.05

Sausage and Ready-To-Cook

Our Fresh Sausage

  • Bratwurst - 1lb, Our Fresh Sausage

    $9.87

  • Bratwurst - 2lb, Our Fresh Sausage

    $19.74

  • English Bangers - 1lb, Our Fresh Sausage

    $9.87

  • English Bangers - 2lb, Our Fresh Sausage

    $19.74

  • Bockwurst - 1lb, Our Fresh Sausage

    $9.87

  • Bockwurst - 2lb, Our Fresh Sausage

    $19.74

  • Breakfast Sausage - 1lb, Our Fresh Sausage

    $9.87

  • Breakfast Sausage - 2lb, Our Fresh Sausage

    $19.74

  • Knackwurst - 1lb, Our Fresh Sausage

    A garlic forward German sausage.
    $9.87

  • Knackwurst - 2lb, Our Fresh Sausage

    A garlic forward German sausage.
    $19.74

  • Andouille - 1lb, Our Fresh Sausage

    $9.87

  • Andouille - 2lb, Our Fresh Sausage

    $19.74

  • Texas Hot Link - 1lb, Our Fresh Sausage

    $9.87

  • Texas Hot Link - 2lb, Our Fresh Sausage

    $19.74

  • Sai Ua - 1lb, Our Fresh Sausage

    $9.87

  • Sai Ua - 2lb, Our Fresh Sausage

    $19.74

  • Sweet Italian - 1lb, Our Fresh Sausage

    $9.87

  • Sweet Italian - 2lb, Our Fresh Sausage

    $19.74

  • Lamb Merguez - 1lb, Our Fresh Sausage

    $9.87

  • Lamb Merguez - 2lb, Our Fresh Sausage

    $19.74

  • Boerewors - 1lb, Our Fresh Sausage

    $9.87

  • Boerewors - 2lb, Our Fresh Sausage

    $19.74

Chicken, Turkey and Duck

Washington Raised Turkey

  • Whole Turkey - 14lb, Washington Raised Turkey

    $242.34

Washington Raised Chicken

  • Whole Chicken - 4.5lb, Washington Raised Chicken

    $33.88

Bacon and Ham

jack mountain bacon and hams

  • Bacon - 1lb, Jack Mountain Bacon and Hams

    $13.12

  • Sweetheart Ham - 2lb, Jack Mountain Bacon and Hams

    $22.48

  • Smoked Ham Hock - 1.25lb, Jack Mountain Bacon and Hams

    $10.93

Bainbridge Craft Butchery Location and Hours

(206) 804-6404
8895 Three Tree Lane, Unit 9, Bainbridge Island, WA 98110
Closed • Opens Tuesday at 2PM
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