A richly marbled, bone-in steak with bold beef flavor, ideal for grilling or pan-searing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1.25-1.5 lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A richly marbled steak with a tender bite, ideal for grilling or pan-searing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1-1.25 lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A bone-in rib roast with rich marbling, ideal for a centerpiece roast dinner. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1.5lb per rib. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 8-16oz per rib. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A classic strip steak with bold beef flavor and a firm, tender bite, ideal for grilling or searing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 12oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A bone-in steak combining strip steak and a portion of tenderloin, ideal for grilling. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1.25 lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A tender, lean cut with mild beef flavor, suited to roasting whole or portioning into steaks. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 5 lb per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A tender, lean steak with a mild beef flavor, ideal for pan-searing or grilling. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 4-6 oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 6 oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A versatile steak with bold beef flavor, suited to grilling, pan-searing, or steak salads. 21 day dry-aged, pasture raised, grass fed, non-GMO grain — Washington Beef Ingredients: Beef Portion size guide: approximately 10oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A lean, flavorful center-cut sirloin steak, suited to grilling or pan-searing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain — Washington Beef Ingredients: Beef Portion size guide: approximately 10oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A flavorful roast suited to grilling or oven roasting; slice across the grain to serve. 21 day dry-aged, pasture raised, grass fed, non-GMO grain — Washington Beef Ingredients: Beef Portion size guide: approximately 3 lb per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A loose-grained, flavorful steak that takes well to marinades; grill and slice across the grain. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1 lb per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A flavorful roast that becomes tender with slow braising, ideal for pot roast and shredded beef. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 3 lb per roast. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A flavorful shoulder steak with generous marbling, suited to grilling or pan-searing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 12oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A marbled shoulder steak with a tender bite, ideal for grilling or pan-searing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 10oz per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A flavorful shoulder roast suited to slow braising, pot roast, and shredded beef. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 3 lb per roast. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A lean, flavorful cut that takes well to marinades; slice thinly across the grain after cooking. 21 day dry-aged, pasture raised, grass fed, non-GMO grain — Washington Beef Ingredients: Beef Portion size guide: approximately 2 lb per roast. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A lean roast suited to gentle roasting and thin slicing, or slow braising until tender. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 3 lb per roast. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A very lean roast suited to gentle cooking and thin slicing for roast beef. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 2 lb per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A lean roast with a firm texture, suited to gentle roasting and thin slicing. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 3 lb per roast. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Large, meaty ribs with rich flavor, ideal for slow smoking or braising. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 6-12oz per rib. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A thin, boldly flavored steak that takes well to marinades and quick grilling. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1 lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A flavorful, loose-grained steak ideal for marinades, quick grilling, and sliced fajitas. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1 lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A lean, flavorful steak that takes well to marinades; grill and slice across the grain. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1 lb per steak. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A whole brisket with both point and flat, ideal for long, slow smoking or braising. 21 day dry-aged, pasture raised, grass fed, non-GMO grain — Washington Beef Ingredients: Beef Portion size guide: approximately 14 lb per brisket. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

The leaner section of brisket, ideal for slow smoking, braising, and neat slices. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 6 lb per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A richly marbled brisket cut suited to slow smoking, braising, and burnt ends. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 6 lb per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A juicy, full-flavored grind with 80% lean beef and 20% fat, ideal for burgers and meatballs. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: 1 lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A versatile grind with 85% lean beef and 15% fat, suited to tacos, meatloaf, and everyday cooking. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: 1 lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A flavorful beef blend suited to juicy burgers, meatballs, and meatloaf enriched with pellicle for a deep beefy flavor. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: 1 lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Beef pieces suited to slow simmering in stews, braises, and hearty casseroles. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: 1 lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A richly marbled roast with full beef flavor, suited to a centerpiece roast dinner. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1.25lb per rib. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: 1.5 lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: 4oz lb per slice. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Washington Beef Ingredients: Beef Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Rich, meaty ribs that become tender with slow braising or smoking. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 6-12oz per rib. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

21 day dry-aged, pasture raised, grass fed, non-GMO grain — Washington Beef Ingredients: Beef Portion size guide: approximately 12oz per cut. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A bone-in strip steak with bold beef flavor and a firm, tender bite, ideal for grilling. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: approximately 1 lb per steak. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Beef strips suited to quick cooking in a hot pan with vegetables and your favorite sauce. 21 day dry-aged, pasture raised, grass fed, non-GMO grain finished. — Washington Beef Ingredients: Beef Portion size guide: 1 lb per portion. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Tail ends from the tenderloin is perfect for lean, hyper-tender stir-fry or small medallions of tenderloin — Washington Beef Ingredients: Beef Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A classic bone-in loin chop suited to grilling or pan-searing. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 0.875 lb per chop. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A lean, boneless loin chop suited to quick pan-searing, grilling, or breading. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 0.75 lb per chop. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A bone-in chop combining loin and tenderloin, suited to grilling or pan-searing. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 0.875 lb per chop. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A bone-in loin roast with mild pork flavor, ideal for a centerpiece roast dinner. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 3 lb per roast. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A lean, mild-flavored roast suited to oven roasting and slicing for family meals. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 2 lb per roast. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A tender, lean cut suited to quick roasting, grilling, or sliced medallions. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 1 lb per cut. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Curved loin ribs with tender meat, suited to slow roasting, smoking, or finishing on the grill. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 1.5 lb per cut. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 2 lb per roast. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A marbled shoulder roast suited to slow smoking, braising, and pulled pork. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 2 lb per roast. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A flavorful, marbled shoulder steak suited to grilling or braising. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 0.75 lb per steak. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Meaty cuts from the pork loin, suited to grilling or roasting. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 1.5 lb per cut. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Rich pork belly with the skin intact, suited to slow roasting and crisp crackling. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 2 lb per belly. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Rich, skinless pork belly suited to braising, slow roasting, or crisping in slices. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 2 lb per belly. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A full rack of richly flavored ribs suited to slow smoking or roasting. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 2 lb per rack. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A neatly trimmed rack of spare ribs suited to slow smoking or roasting. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 1.5 lb per rack. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

An uncured leg roast with mild pork flavor, suited to roasting for a family meal. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 3 lb per portion. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A raw, uncured pork leg steak suited to pan cooking, grilling, or braising. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: approximately 1 lb per steak. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Versatile ground pork suited to dumplings, meatballs, patties, and hearty sauces. Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Portion size guide: 1 lb per portion. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Project Verified Non GMO - Truly Open Range, Hoop House Raised and Food Alliance Certified Humane Raised Pork — Washington Open Range Pork Ingredients: Pork Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

An eight-rib rack with cleaned rib bones, ideal for roasting whole or cutting into chops. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 1.5 lb per rack. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A tender rib rack suited to roasting whole or portioning into chops. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 1.5 lb per rack. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Tender rib chops with cleaned rib bones, suited to grilling or pan-searing. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 6-8oz per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Tender, bone-in rib chops suited to grilling or pan-searing. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 4oz lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Tender, bone-in chops suited to grilling or pan-searing with simple seasoning. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 6-8oz per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A tender, boneless cut with mild lamb flavor, suited to quick roasting or pan-searing. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 1 lb per loin. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A trimmed, bone-in lamb saddle roast, suited to oven roasting with herbs and vegetables. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 2 lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A small, tender cut with mild lamb flavor, ideal for quick pan-searing. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 1 lb per portion. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Oregon Pasture Raised Lamb Ingredients: Lamb Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A versatile boneless roast suited to oven roasting or butterflying for the grill. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 3 lb per portion. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Oregon Pasture Raised Lamb Ingredients: Lamb Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Flavorful steaks cut from the leg, suited to grilling or pan-searing. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 0.5 lb per steak. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Oregon Pasture Raised Lamb Ingredients: Lamb Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Oregon Pasture Raised Lamb Ingredients: Lamb Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A richly flavored shoulder roast that becomes tender with slow braising or roasting. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 2 lb per portion. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Flavorful shoulder chops suited to braising or slow cooking until tender. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 0.5 lb per portion. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Flavorful shoulder chops suited to braising or slow cooking until tender. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 0.5 lb per portion. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Oregon Pasture Raised Lamb Ingredients: Lamb Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A flavorful, bone-in cut that becomes tender with slow braising. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 0.75 lb per portion. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

A meaty, bone-in cut suited to slow braising in a rich sauce. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: approximately 0.75 lb per portion. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Flavorful ground lamb suited to burgers, meatballs, kofta, and shepherd's pie. — Oregon Pasture Raised Lamb Ingredients: Lamb Portion size guide: 1 lb per portion. Order the total weight you would like in pounds. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Classic brat stuffed into a natural hog casing. Each Sausage is ~6-7oz — Fresh Sausage Ingredients: Lean Beef, Pork Shoulder, Pork Belly, Black Pepper, Ground Mace, Ground Green Cardamom, Fresh Lemon Zest, Ground Ginger, Ground Nutmeg, Kosher Salt, Dry Parsley, Heavy Cream, Whole Egg Allergens: Milk, Eggs Portion size guide: each sausage is 6oz. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.

Classic English bangers, heavily flavored with black pepper, oregano, and time stuffed into a natural hog casing. Each Sausage is ~6-7oz Contains wheat. — Fresh Sausage Ingredients: pork shoulder, pork belly, bread crumb, water, kosher salt, ground black pepper, dried oregano, dried thyme Allergens: Wheat/Gluten Portion size guide: each sausage is 6oz. Order in pounds; fractional quantities are welcome. The order total is an estimate. Payment is collected at pickup using the actual package labels.