Skip to Main content
Bainbridge Craft Butchery
0
Sign in
All Categories
Beef
Pork and Lamb
Sausage and Ready-To-Cook
Chicken, Turkey and Duck
Bacon and Ham
Search
Store
/
Pork and Lamb
Pork and Lamb
Price
$
to
$
Availability
In stock only
Price
Availability
View all filters
Featured
Featured
Price: Low to High
Price: High to Low
Name: A-Z
Name: Z-A
33 Products
Center-Cut Bone-In Chop
$8.61
Center-Cut Boneless Chop
$7.81 - $10.42
Porterhouse Chop
$9.62
Double-Cut Chop (Cowboy)
$18.23 - $24.30
Bone-In Loin Roast (rack)
$33.00 - $44.00
Boneless Loin Roast
$22.00 - $33.00
Pork Tenderloin
$10.42 - $15.63
Baby Back Ribs
$16.50 - $22.00
Boston Butt (boneless)
$20.82 - $34.70
Shoulder Steak
$6.07 - $8.10
Country-Style Ribs
$10.41 - $13.88
Fresh Belly (skin-on)
$20.84 - $41.68
Fresh Belly (skinless)
$19.68 - $39.36
Spare Ribs (whole)
$16.20 - $24.30
St. Louis Ribs
$13.89 - $18.52
Fresh Ham (boneless)
$27.78 - $46.30
Ham Steak
$8.68 - $13.02
Ground Pork
$6.37 - $12.74
Rack of Lamb (8-rib; Frenched)
$67.08 - $76.66
Rack of Lamb (standard)
$59.41 - $67.90
Rib Chops (Frenched)
$8.21 - $10.27
Rib Chops (standard)
$7.12 - $8.90
Loin Chops
$9.45 - $12.60
Boneless Loin
$35.04 - $52.56
Saddle (bone-in)
$54.76 - $82.14
Lamb Tenderloin
$35.04 - $52.56
Leg (boneless)
$55.86 - $93.10
Shoulder (boneless)
$32.86 - $65.72
Shoulder Chops
$7.67 - $9.58
Blade Chops
$7.12 - $8.90
Fore Shank
$11.00
Hind Shank
$11.50
Ground Lamb
$12.05
